Rolled Fondant Workshop

February 15, 2011 at 11:06 am Leave a comment

Our Rolled Fondant Workshop will meet Saturday, March 5, 10:00 a.m. to 4:00 p.m. at the Palace Ayers Bake Shop, 224 West Main Street, Blytheville. Fee is $95.

Learn the basics needed in fondant cake decorating. Learn to color fondant, cover your cake, crimping, embossing, ejector flowers and leaves, cutout flowers sponging and drapes.  All class materials will be provided for class class project. The instructor, Carol Copeland, will offer a 15% discount the day of class on new tools and supplies used to make the project.

Call Lena Guidry@ 870.762.3167 or email: lguidry@smail.anc.edu

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